دانشکده دامپزشکی

Saeid Khanzadi Weekly Schedule, Semester 2nd, Year 1402 - 1403

	HOUR_6-8	HOUR_8-10	HOUR_10-12	HOUR_12-14	HOUR_14-16	HOUR_16-18	HOUR_18-20
Saturday		Meat Hygiene and Inspection(4.00) (کشتارگاه),begin from even			Food Technology of Animal Origine(2.00) (Class ۱۰۳),begin from odd
Sunday
Monday		Meat Hygiene and Inspection(4.00) (کشتارگاه),begin from odd				Principles of Meat and Animal Products Hygiene and Inspection(3.00) (Class ۱۰۴),begin from odd
Tuesday			Health and Food industry 2 (meat)(3.00) (Class ۱۰۵),begin from odd
Wednesday					Meat Hygiene and Inspection(4.00) (Class ۱۱۱),begin from odd
Thursday		Health and Food industry 2 (meat)(3.00) (کشتارگاه),begin from odd